Farm News July 28
We'll have the following veggies this week: lettuce, spinach, chard, kale, arugula, cucumbers, zucchini, carrots, beets, beans, broccoli, radish, turnip, dill, parsley, basil, scallions, peppers On the Farm this…
We'll have the following veggies this week: lettuce, spinach, chard, kale, arugula, cucumbers, zucchini, carrots, beets, beans, broccoli, radish, turnip, dill, parsley, basil, scallions, peppers On the Farm this…
This week we will have the following veggies: Lettuce, kale, chard, carrots, beets, dill, cilantro, parsley, broccoli, zucchini, radish, turnip, kohlrabi, arugula and scallions. On the Farm this week:…
We will have the following veggies this week: Carrots, beets, broccoli, zucchini, scallions, dill, parsley, cilantro, basil, peas, turnips, kohlrabi, chard, kale, beet greens and garlic scapes On the…
The veggies we will have this week: Broccoli, zucchini, beets, lettuce, chard, kale, scallions, peas, dill, cilantro, parsley, basil, radish, turnip, kohlrabi. On the farm this week: Argentina…
Here is a delicious salsa recipe sent in from Karin Kliewer. I fried some pickerel and put it on a corn tortilla with the salsa, shredded cabbage (with lime juice…
This week we will have: lettuce, spinach, kale, chard, broccoli, sugar snap peas, radish, turnips, scallions, kohlrabi, dill, cilantro, parsley, basil, beet greens, broccoli leaves. On the farm: I’ve been…
This week we will have the following veggies: Broccoli, Gailon, kohlrabi, radish, turnips, green onions, dill, cilantro, parsley, lettuce, spinach, arugula, mizuna and pea shoots. Try the pea shoots in…
Here is a very simple recipe that Angela Chotka. Basically, put these things together: Arugula, shaved parmesan , toasted pine nuts, lemon, ground pepper and olive oil dressing. Another one…
The harvest has begun! Here's what csa'ers can expect to get this week: Lettuce, spinach, arugula/mizuna, dill/cilantro, radish/turnip, Bok Choi, Scallions and asparagus. For recipe ideas you can look on…
Here's a tasty celeriace recipe sent in by Lynne Mulvihill Author: TalesofaKitchen Serves: 1-2 Ingredients For the salad: handful of spinach ½ cup grated celeriac (peel off the skin) 1 green…