Tara from Mama Pacha gave this recipe to me and I’ve tried it and it’s delicious.
1 bunch kale
2 cloves garlic
juice of 2-3 lemons
Slice kale thinly (almost shave). Cover with olive oil and let sit 30 min. mix in minced garlic. Juice 2-3 lemons and add with salt and pepper.
mix in parmesan cheese.
According to Tara it’s : ‘Awesome as soon as you make it. Awesome the next day. Awesome on bread. All around awesome’.